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Recipes
Ragi Tofu Paratha Recipe
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Nutrition
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Ragi Tofu Paratha Recipe
Recipe By
Bawarchi
Ragi Tofu Paratha is a delicious Indian recipe served as a Bread.
3.7
23 Rating -
Rate
Veg
diet
45mins
total
45m.
total
plan
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Ingredients for Ragi Tofu Paratha Recipe
1/4 cup
Ragi flour
1 cup
Whole Wheat Flour
0.13 cup
Silken tofu
As required
Salt
1/4 cup
Warm water
As required
Oil for cooking
As required
Flour
Nutrition
value
648
calories
per serving
2 g Fat
18 g Protein
136 g Carbs
8 g Fiber
Other
Current Totals
Fat
2g
Protein
18g
Carbs
136g
Fiber
8g
MacroNutrients
Carbs
136g
Protein
18g
Fiber
8g
Fats
Fat
2g
Vitamins & Minerals
Calcium
167mg
Iron
4mg
Vitamin A
4mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
2mg
Vitamin B6
< 1mg
Vitamin B9
37mcg
Vitamin B12
0mcg
Vitamin C
0mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
101mg
Manganese
2mg
Phosphorus
244mg
Selenium
6mcg
Zinc
2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By
Bawarchi