2.50 tablespoon greenchilly, coriander leaves n curry leaves chopped finely_ one each
3 tablespoon butter to smear around the dosa 2
Nutrition value
407
calories per serving
10 g Fat16 g Protein60 g Carbs23 g FiberOther
Current Totals
Fat
10g
Protein
16g
Carbs
60g
Fiber
23g
MacroNutrients
Carbs
60g
Protein
16g
Fiber
23g
Fats
Fat
10g
Vitamins & Minerals
Calcium
415mg
Iron
11mg
Vitamin A
2342mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
4mg
Vitamin B6
< 1mg
Vitamin B9
156mcg
Vitamin B12
0mcg
Vitamin C
53mg
Vitamin E
2mg
Copper
1mcg
Magnesium
290mg
Manganese
4mg
Phosphorus
330mg
Selenium
24mcg
Zinc
4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment