Ragi and oats crunchies Recipe

Recipe By Better Butter

Healthy and filling.

4.4
23 Rating -
Rate
Vegdiet
35minstotal
20minsPrep
15minsCook
35m.total
20m.Prep
15m.Cook
Ragi and oats crunchies
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ingredients serve

Ingredients for Ragi and oats crunchies Recipe

  • 5 gram Oats
  • 0.13 teaspoon baking powder
  • 0.13 cup Ragi flour
  • 0.13 cup wheat flour
  • 20 gram chilled butter
  • 1/2 tablespoon Milk
  • 1/4 teaspoon Vanilla extract
  • 15 gram jaggery powder
Nutrition
value
198
calories per serving
1 g Fat5 g Protein41 g Carbs4 g FiberOther

Current Totals

  • Fat
    1g
  • Protein
    5g
  • Carbs
    41g
  • Fiber
    4g

MacroNutrients

  • Carbs
    41g
  • Protein
    5g
  • Fiber
    4g

Fats

  • Fat
    1g

Vitamins & Minerals

  • Calcium
    98mg
  • Iron
    2mg
  • Vitamin A
    10mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    17mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    2mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    61mg
  • Manganese
    < 1mg
  • Phosphorus
    95mg
  • Selenium
    5mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Better Butter