Radish Salad And Smoked Salmon Toast Recipe

Recipe By Honest Cooking

Inspired in spain, this radish and herb salad is best served atop toast with smoked salmon, prosciutto or salty cheeses.

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Radish Salad And Smoked Salmon Toast
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Ingredients for Radish Salad And Smoked Salmon Toast Recipe

  • 3/4 tablespoon Red wine vinegar
  • 1/2 tablespoon Honey
  • 1/4 Garlic blossom
  • 1/4 teaspoon Dijon mustard
  • 0.06 cup Extra virgin olive oil
  • 1/2 cup Small radishes, scrubbed clean, thinly sliced
  • 0.13 cup Genovese basil
  • 0.06 cup Fresh dill fronds
  • 1/2 tablespoon Fresh mint leaves
  • 1/4 tablespoon Thyme laves
  • 1/4 tablespoon Spicy oregano leaves
  • 1/4 tablespoon Fresh marjoram leaves
  • 0.06 cup Freshly grated paremsean
  • As required Sea Salt And Pepper To Taste
  • 1/4 Baguette, thinly sliced
  • 1/2 Cloves Fresh Garlic
Nutrition
value
253
calories per serving
19 g Fat4 g Protein20 g Carbs8 g FiberOther

Current Totals

  • Fat
    19g
  • Protein
    4g
  • Carbs
    20g
  • Fiber
    8g

MacroNutrients

  • Carbs
    20g
  • Protein
    4g
  • Fiber
    8g

Fats

  • Fat
    19g

Vitamins & Minerals

  • Calcium
    471mg
  • Iron
    15mg
  • Vitamin A
    102mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    3mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    64mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    20mg
  • Vitamin E
    3mg
  • Copper
    < 1mcg
  • Magnesium
    89mg
  • Manganese
    2mg
  • Phosphorus
    129mg
  • Selenium
    4mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Honest Cooking