Warm Radish-And-Potato Salad With Smoked Trout And Radish Leaf-And-Mint Pesto Recipe

Recipe By Southern Living

This elegant warm radish-and-potato salad makes a fancy first course, or a light lunch when served with crusty bread and butter on the side. Instead of a vinaigrette, the salad is dressed with a bright and zingy pesto made with radish greens and fresh mint leaves. If your radishes dont have greens or if there arent enough for this recipe, substitute or supplement with watercress or baby arugula. Rinse the radish greens in cool water to remove any grit. We love how the pesto tastes with the hot smoked trout (or salmon), but you can replace the fish with grilled shrimp, hard-cooked eggs, or shredded chicken if you prefer. Round red radishes work well in this recipe, but you can find many other varieties of these root vegetables at the farmers market, such as rainbow radishes or white icicle. Experiment with different types of radishes and discover a new favorite.

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50minstotal
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Warm Radish-And-Potato Salad With Smoked Trout And Radish Leaf-And-Mint Pesto
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Ingredients for Warm Radish-And-Potato Salad With Smoked Trout And Radish Leaf-And-Mint Pesto Recipe

  • 1/4 pound Small round radishes with greens attached
  • 1/4 ounce Parmesan Cheese, Shredded
  • 1/2 tablespoon Toasted Slivered Almonds
  • 1/4 Medium garlic clove
  • 1/4 tablespoon Lemon zest plus 2 tbsp. fresh juice
  • 0.13 teaspoon Kosher salt
  • 0.06 teaspoon Black pepper
  • 0.13 cup Lightly packed fresh mint leaves
  • 0.06 cup Olive oil, plus more as needed
  • 1/4 pound Multicolored baby new potatoes
  • 2 Medium Garlic Cloves
  • 1/2 tablespoon Olive oil
  • 0.13 teaspoon Kosher salt
  • 0.06 teaspoon Black pepper
  • 2 ounce Hot smoked trout or salmon, skin removed and discarded, fish broken into large pieces
  • 1/4 ounce Parmesan cheese, shaved
  • 0.06 cup Lightly packed fresh mint leaves
  • 1/4 Small shallot, cut into thin rounds
Nutrition
value
462
calories per serving
29 g Fat21 g Protein26 g Carbs6 g FiberOther

Current Totals

  • Fat
    29g
  • Protein
    21g
  • Carbs
    26g
  • Fiber
    6g

MacroNutrients

  • Carbs
    26g
  • Protein
    21g
  • Fiber
    6g

Fats

  • Fat
    29g

Vitamins & Minerals

  • Calcium
    219mg
  • Iron
    2mg
  • Vitamin A
    12mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    5mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    55mcg
  • Vitamin B12
    1mcg
  • Vitamin C
    53mg
  • Vitamin E
    5mg
  • Copper
    < 1mcg
  • Magnesium
    101mg
  • Manganese
    4mg
  • Phosphorus
    342mg
  • Selenium
    7mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Southern Living