Radish Fried Ragi Roti Recipe

Recipe By Better Butter

Ragi and radish both also healthy. Here the flavourful, tasty and smooth roti is ready to have.

4.4
27 Rating -
Rate
Vegdiet
45minstotal
15minsPrep
30minsCook
45m.total
15m.Prep
30m.Cook
Radish Fried Ragi Roti
plan
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ingredients serve

Ingredients for Radish Fried Ragi Roti Recipe

  • 0.33 cup Ragi flour
  • 1/2 cup Water
  • 0.33 cup Grated radish
  • 0.17 cup Chopped Onion
  • 0.08 cup Cooking Oil
  • 1/2 teaspoon cumin seeds
  • 0.17 cup Dill leaves chopped
  • As required Salt
  • 1/4 cup Grated coconut
Nutrition
value
604
calories per serving
42 g Fat11 g Protein52 g Carbs18 g FiberOther

Current Totals

  • Fat
    42g
  • Protein
    11g
  • Carbs
    52g
  • Fiber
    18g

MacroNutrients

  • Carbs
    52g
  • Protein
    11g
  • Fiber
    18g

Fats

  • Fat
    42g

Vitamins & Minerals

  • Calcium
    708mg
  • Iron
    10mg
  • Vitamin A
    1475mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    71mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    45mg
  • Vitamin E
    5mg
  • Copper
    < 1mcg
  • Magnesium
    205mg
  • Manganese
    3mg
  • Phosphorus
    240mg
  • Selenium
    29mcg
  • Zinc
    3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Better Butter