Radicchio-Fennel Slaw With Nectarines Recipe
Recipe By Rachael Ray
4.7
28 Rating -
Rate
Vegdiet
20minstotal
20minsPrep
20m.total
20m.Prep
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Radicchio-Fennel Slaw With Nectarines Recipe
- 1/25 cup Buttermilk
- 1/25 cup Sour cream
- 0.08 Shallot, Finely Chopped
- 0.17 teaspoon White wine vinegar
- 0.08 teaspoon Honey
- As required Salt and pepper
- 0.33 tablespoon Evoo
- 0.17 Large fennel bulb with fronds
- 0.17 Head radicchio, shredded
Nutrition
value
value
219
calories per serving
11 g Fat10 g Protein26 g Carbs16 g FiberOther
Current Totals
- Fat11g
- Protein10g
- Carbs26g
- Fiber16g
MacroNutrients
- Carbs26g
- Protein10g
- Fiber16g
Fats
- Fat11g
Vitamins & Minerals
- Calcium597mg
- Iron8mg
- Vitamin A8mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B33mg
- Vitamin B6< 1mg
- Vitamin B95mcg
- Vitamin B12< 1mcg
- Vitamin C9mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium163mg
- Manganese3mg
- Phosphorus292mg
- Selenium2mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Rachael Ray