Rachel's Tantalising Turkey Bolognese Recipe

Recipe By Australia’s Best Recipes

I love this recipe, because it's a healthier alternative to traditional beef, pork or veal bolognese. It's simple, quick and tasty. This recipe was submitted via email by rachel amanatidis.

4.3
12 Rating -
Rate
Non Vegdiet
1hr total
15minsPrep
45minsCook
1hr total
15m.Prep
45m.Cook
Rachel's Tantalising Turkey Bolognese
plan
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ingredients serve

Ingredients for Rachel's Tantalising Turkey Bolognese Recipe

  • 83.33 gram Turkey mince
  • 0.17 Onion medium
  • 0.33 Garlic Cloves
  • 0.17 cup White wine
  • 0.08 bunch Parsley fresh
  • 0.17 Red capsicum large
  • 0.17 teaspoon Salt
  • 0.17 teaspoon Black cracked pepper
  • 0.17 teaspoon Chilli
  • 0.17 cup Water
  • 0.33 Jars leggo's bolognese-chunky pasta sauce with red wine, chunky tomato and herbs
  • 0.17 tablespoon Leggo's tomato paste
  • 0.17 Packet pasta
  • 0.17 Handful parmesan shaved *to serve
Nutrition
value
200
calories per serving
6 g Fat20 g Protein9 g Carbs3 g FiberOther

Current Totals

  • Fat
    6g
  • Protein
    20g
  • Carbs
    9g
  • Fiber
    3g

MacroNutrients

  • Carbs
    9g
  • Protein
    20g
  • Fiber
    3g

Fats

  • Fat
    6g

Vitamins & Minerals

  • Calcium
    96mg
  • Iron
    3mg
  • Vitamin A
    761mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    66mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    37mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    52mg
  • Manganese
    < 1mg
  • Phosphorus
    189mg
  • Selenium
    20mcg
  • Zinc
    3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Australia’s Best Recipes