Bacon Swiss Dip Recipe

Recipe By CopyKat

This creamy, hot swiss cheese and bacon dip is loaded with flavor and topped with almonds.

4.1
15 Rating -
Rate
Non Vegdiet
Bacon Swiss Dip
plan
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ingredients serve

Ingredients for Bacon Swiss Dip Recipe

  • 0.33 ounce Center cut low sodium bacon
  • 0.13 cup Shredded swiss cheese reserve some for garnish
  • 0.08 cup Mayonnaise
  • 0.67 ounce Cream cheese
  • 0.17 tablespoon Dijon mustard
  • 1/25 cup Chopped Scallions
  • 0.08 teaspoon Black pepper
  • 0.08 teaspoon Garlic powder
Nutrition
value
124
calories per serving
9 g Fat5 g Protein5 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    9g
  • Protein
    5g
  • Carbs
    5g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    5g
  • Protein
    5g
  • Fiber
    < 1g

Fats

  • Fat
    9g

Vitamins & Minerals

  • Calcium
    118mg
  • Iron
    < 1mg
  • Vitamin A
    134mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    26mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    3mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    10mg
  • Manganese
    < 1mg
  • Phosphorus
    89mg
  • Selenium
    6mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By CopyKat