Garlic Bread With Mint & Parsley Recipe

Recipe By Rachael Ray

5
10 Rating -
Rate
Vegdiet
Garlic Bread With Mint & Parsley
plan
Bookmark

ingredients serve

Ingredients for Garlic Bread With Mint & Parsley Recipe

  • 1/25 cup Evoo
  • 1/25 cup Unsalted butter
  • 1 Cloves garlic, finely chopped or grated
  • 0.17 teaspoon Crushed Red Pepper
  • 0.17 Loaf italian semolina bread, split lengthwise
  • 0.17 cup Grated parmigiano reggiano or pecorino romano
Nutrition
value
73
calories per serving
7 g Fat1 g Protein2 g Carbs2 g FiberOther

Current Totals

  • Fat
    7g
  • Protein
    1g
  • Carbs
    2g
  • Fiber
    2g

MacroNutrients

  • Carbs
    2g
  • Protein
    1g
  • Fiber
    2g

Fats

  • Fat
    7g

Vitamins & Minerals

  • Calcium
    60mg
  • Iron
    1mg
  • Vitamin A
    344mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    28mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    19mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    21mg
  • Manganese
    2mg
  • Phosphorus
    20mg
  • Selenium
    2mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
show more
Recipe By Rachael Ray