Quinoa with herbs and mixed olives is a flavorful and nutritious dish that combines the earthy taste of quinoa with the briny flavors of mixed olives. This dish is packed with protein, fiber, and healthy fats, making it a great option for a satisfying and healthy meal. The herbs add a fresh and aromatic touch, while the olives provide a salty and tangy kick. It can be served as a side dish or a light main course.