Ingredients for Quinoa Slaw With Beef And Pepper Lime Dressing Recipe
0.13 teaspoon Coriander seeds, crushed
1/2 tablespoon Soy sauce
1/2 Garlic Cloves, Crushed
125 gram Beef rump steak, trimmed
25 gram Quinoa, Rinsed
46.25 milliliter Water
37.50 gram Purple Cabbage, Shredded
37.50 gram Wombok, shredded
13.75 gram Bean sprouts, trimmed
1/4 Red capsicum, thinly sliced
0.13 cup Fresh coriander leaves, coarsely chopped
3/4 Green shallots, thinly sliced
15 milliliter Lime juice
0.38 teaspoon Caster sugar
Nutrition value
192
calories per serving
3 g Fat10 g Protein27 g Carbs9 g FiberOther
Current Totals
Fat
3g
Protein
10g
Carbs
27g
Fiber
9g
MacroNutrients
Carbs
27g
Protein
10g
Fiber
9g
Fats
Fat
3g
Vitamins & Minerals
Calcium
184mg
Iron
5mg
Vitamin A
818mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
92mcg
Vitamin B12
< 1mcg
Vitamin C
40mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
77mg
Manganese
2mg
Phosphorus
111mg
Selenium
4mcg
Zinc
1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment