Quinoa Slaw With Beef And Pepper Lime Dressing Recipe

Recipe By Taste

Quinoa is a great high protein, low-cal alternative to noodles or rice in this easy weeknight meal.

4.4
24 Rating -
Rate
Non Vegdiet
30minstotal
20minsPrep
10minsCook
30m.total
20m.Prep
10m.Cook
Quinoa Slaw With Beef And Pepper Lime Dressing
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Ingredients for Quinoa Slaw With Beef And Pepper Lime Dressing Recipe

  • 0.13 teaspoon Coriander seeds, crushed
  • 1/2 tablespoon Soy sauce
  • 1/2 Garlic Cloves, Crushed
  • 125 gram Beef rump steak, trimmed
  • 25 gram Quinoa, Rinsed
  • 46.25 milliliter Water
  • 37.50 gram Purple Cabbage, Shredded
  • 37.50 gram Wombok, shredded
  • 13.75 gram Bean sprouts, trimmed
  • 1/4 Red capsicum, thinly sliced
  • 0.13 cup Fresh coriander leaves, coarsely chopped
  • 3/4 Green shallots, thinly sliced
  • 15 milliliter Lime juice
  • 0.38 teaspoon Caster sugar
Nutrition
value
192
calories per serving
3 g Fat10 g Protein27 g Carbs9 g FiberOther

Current Totals

  • Fat
    3g
  • Protein
    10g
  • Carbs
    27g
  • Fiber
    9g

MacroNutrients

  • Carbs
    27g
  • Protein
    10g
  • Fiber
    9g

Fats

  • Fat
    3g

Vitamins & Minerals

  • Calcium
    184mg
  • Iron
    5mg
  • Vitamin A
    818mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    92mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    40mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    77mg
  • Manganese
    2mg
  • Phosphorus
    111mg
  • Selenium
    4mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste