Ingredients for Quinoa Porridge With Carrots And Mango Recipe
1/4 cup Quinoa
7 ounce One can light unsweetened coconut milk
0.13 cup Water
0.13 teaspoon Salt
1/2 Medium carrot, finely grated
1/4 Mango, cut into fine dice
1 tablespoon Shredded dried unsweetened coconut
1 tablespoon Roasted pistachios, coarsely chopped
Nutrition value
1120
calories per serving
96 g Fat18 g Protein45 g Carbs33 g FiberOther
Current Totals
Fat
96g
Protein
18g
Carbs
45g
Fiber
33g
MacroNutrients
Carbs
45g
Protein
18g
Fiber
33g
Fats
Fat
96g
Vitamins & Minerals
Calcium
151mg
Iron
7mg
Vitamin A
1079mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
2mg
Vitamin B6
< 1mg
Vitamin B9
158mcg
Vitamin B12
0mcg
Vitamin C
4mg
Vitamin E
12mg
Copper
1mcg
Magnesium
161mg
Manganese
3mg
Phosphorus
333mg
Selenium
5mcg
Zinc
3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment