Quick Teriyaki Chicken Rice Bowls Recipe

Recipe By Crunchy Creamy Sweet

Quick teriyaki chicken rice bowls-better than takeout and made with just a few ingredients, this asian chicken dinner idea is on our weekly rotation sweet, garlicky chicken served with rice and steamed broccoli comes together in just 20 minutes.

4.3
15 Rating -
Rate
Non Vegdiet
20minstotal
5minsPrep
15minsCook
20m.total
5m.Prep
15m.Cook
Quick Teriyaki Chicken Rice Bowls
plan
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ingredients serve

Ingredients for Quick Teriyaki Chicken Rice Bowls Recipe

  • 1/4 pound Boneless skinless chicken breast, cut into bite size pieces
  • As required Salt and pepper
  • 0.06 cup Packed light brown sugar
  • 0.06 cup Low sodium soy sauce
  • 1/2 tablespoon Rice or apple cider vinegar
  • 0.13 teaspoon Ground ginger
  • 1/2 Cloves garlic minced
  • 1/4 tablespoon Cornstarch
  • As required Rice
  • As required Steamed broccoli
Nutrition
value
301
calories per serving
14 g Fat26 g Protein18 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    14g
  • Protein
    26g
  • Carbs
    18g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    18g
  • Protein
    26g
  • Fiber
    < 1g

Fats

  • Fat
    14g

Vitamins & Minerals

  • Calcium
    33mg
  • Iron
    2mg
  • Vitamin A
    7mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    10mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    17mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    < 1mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    35mg
  • Manganese
    1mg
  • Phosphorus
    227mg
  • Selenium
    22mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Crunchy Creamy Sweet