Quick Tandoori Lamb With Rice And Naan Recipe
Recipe By Taste
Lamb mince gets an indian makeover in this quick tandoori lamb recipe, accompanied with rice, light salad and torn naan bread.
4.7
29 Rating -
Rate
Non Vegdiet
15minstotal
15minsCook
15m.total
15m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Quick Tandoori Lamb With Rice And Naan Recipe
- 1/2 teaspoon Extra virgin olive oil
- 125 gram Coles graze grass fed lamb mince
- 0.06 cup Tandoori paste
- 112.50 gram Pkt microwavable basmati rice
- 30 gram Pkt coles australian baby spinach
- 1 Coles naan breads, torn
- 1/4 Lebanese cucumber, seeded, sliced
- 0.13 cup Greek style yoghurt
- 1/2 tablespoon Coconut flakes, toasted
- 0.13 cup Coriander sprigs
Nutrition
value
value
724
calories per serving
17 g Fat48 g Protein90 g Carbs6 g FiberOther
Current Totals
- Fat17g
- Protein48g
- Carbs90g
- Fiber6g
MacroNutrients
- Carbs90g
- Protein48g
- Fiber6g
Fats
- Fat17g
Vitamins & Minerals
- Calcium66mg
- Iron6mg
- Vitamin A716mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B38mg
- Vitamin B6< 1mg
- Vitamin B948mcg
- Vitamin B123mcg
- Vitamin C7mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium74mg
- Manganese1mg
- Phosphorus401mg
- Selenium41mcg
- Zinc8mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste