Quick Shredded Brussels Sprouts With Bacon Recipe

Recipe By The Spruce Eats

Brussels sprouts and bacon make a tasty combination, and this side dish will go with just about any meat or poultry main dish. A little lemon juice and garlic add flavor to the dish, and the dish cooks in less than 10 minutes. Feel free to leave the onion out or replace the bacon with diced ham. For a delicious, crunchy garnish, sprinkle the sprouts with some toasted almonds or pecans.

4.4
27 Rating -
Rate
Non Vegdiet
25minstotal
15minsPrep
10minsCook
25m.total
15m.Prep
10m.Cook
Quick Shredded Brussels Sprouts With Bacon
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ingredients serve

Ingredients for Quick Shredded Brussels Sprouts With Bacon Recipe

  • 1/4 pound Brussels Sprouts
  • 1 Strips of bacon
  • 3/4 Cloves Garlic
  • 0.06 cup Finely Chopped Onion
  • 1/2 tablespoon Lemon juice
Nutrition
value
59
calories per serving
< 1 g Fat5 g Protein7 g Carbs6 g FiberOther

Current Totals

  • Fat
    < 1g
  • Protein
    5g
  • Carbs
    7g
  • Fiber
    6g

MacroNutrients

  • Carbs
    7g
  • Protein
    5g
  • Fiber
    6g

Fats

  • Fat
    < 1g

Vitamins & Minerals

  • Calcium
    78mg
  • Iron
    2mg
  • Vitamin A
    476mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    103mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    107mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    52mg
  • Manganese
    2mg
  • Phosphorus
    117mg
  • Selenium
    3mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By The Spruce Eats