Quick Pork Fried Rice Recipe
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Some cooked rice, cooked pork, and a few vegetables combine into a colorful and hearty asian-inspired fried rice dish you can make with leftovers.
3.6
16 Rating -
Rate
Non Vegdiet
45minstotal
25minsPrep
20minsCook
45m.total
25m.Prep
20m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Quick Pork Fried Rice Recipe
- 0.33 teaspoon Vegetable Oil
- 0.08 cup Finely chopped fresh mushrooms
- 1 cup Cooled cooked rice
- 1/25 cup Vegetable Oil, Divided
- 1/4 cup Cubed cooked pork
- 0.33 Cloves Garlic, Finely Chopped
- 0.17 piece Fresh Ginger, Finely Chopped
- 1/2 Stalks Celery, Diced
- 0.08 Small Onion, Diced
- 0.17 Large carrot, diced
- 0.08 Red Bell Pepper, Diced
- 0.17 tablespoon Soy sauce
Nutrition
value
value
891
calories per serving
16 g Fat23 g Protein160 g Carbs9 g FiberOther
Current Totals
- Fat16g
- Protein23g
- Carbs160g
- Fiber9g
MacroNutrients
- Carbs160g
- Protein23g
- Fiber9g
Fats
- Fat16g
Vitamins & Minerals
- Calcium59mg
- Iron3mg
- Vitamin A737mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B34mg
- Vitamin B6< 1mg
- Vitamin B951mcg
- Vitamin B120mcg
- Vitamin C26mg
- Vitamin E2mg
- Copper< 1mcg
- Magnesium73mg
- Manganese2mg
- Phosphorus275mg
- Selenium17mcg
- Zinc4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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