Ingredients for Quick Pork And Mushroom Stir Fry Recipe
4 ounce 200 g/person) thinly sliced pork. i usually use a pork chop or fillet and slice that thinly, 1 per person
3/4 cup Frozen garden peas
piece Pieces handful of mushrooms cleaned and cut to bite size
1/2 inch Ginger
1 Cloves garlic
As required Fresh chopped chilies, optional
As required Handful of cashew nuts, optional
1/2 Spring onions/scallions
As required Handful of fresh coriander/cilantro
1 teaspoon Cornflour
3/4 tablespoon Light soy sauce
1/2 tablespoon Oyster sauce
1/2 teaspoon Sugar
1 teaspoon Chinese rice wine
1 teaspoon Sesame oil
1/2 teaspoon Chicken stock powder
2 tablespoon Water
1/2 teaspoon Chili seeds, optional
Nutrition value
365
calories per serving
13 g Fat31 g Protein32 g Carbs14 g FiberOther
Current Totals
Fat
13g
Protein
31g
Carbs
32g
Fiber
14g
MacroNutrients
Carbs
32g
Protein
31g
Fiber
14g
Fats
Fat
13g
Vitamins & Minerals
Calcium
197mg
Iron
7mg
Vitamin A
189mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
5mg
Vitamin B6
< 1mg
Vitamin B9
127mcg
Vitamin B12
< 1mcg
Vitamin C
60mg
Vitamin E
1mg
Copper
2mcg
Magnesium
135mg
Manganese
3mg
Phosphorus
339mg
Selenium
40mcg
Zinc
5mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment