Quick Moroccan Shrimp Skillet Recipe

Recipe By Taste Of Home

When my niece was attending West Point, she was sent to Morocco for five months. I threw her a going-away party with Moroccan decorations, costumes and cuisine, including this saucy shrimp dish. Whenever I make it now, I think of her and I smile. Barbara Lento, Houston, Pennsylvania.

3.7
25 Rating -
Rate
25minstotal
10minsPrep
15minsCook
25m.total
10m.Prep
15m.Cook
Quick Moroccan Shrimp Skillet
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ingredients serve

Ingredients for Quick Moroccan Shrimp Skillet Recipe

  • 1/4 tablespoon Canola oil
  • 1/4 Small onion, chopped
  • 0.06 cup Pine Nuts
  • 1/4 pound Uncooked shrimp , peeled and deveined
  • 1/4 cup Uncooked pearl couscous
  • 1/2 tablespoon Lemon juice
  • 3/4 teaspoon Moroccan seasoning
  • 1/4 teaspoon Garlic Salt
  • 1/2 cup Hot water
  • As required Minced fresh parsley, optional
Nutrition
value
498
calories per serving
23 g Fat30 g Protein40 g Carbs7 g FiberOther

Current Totals

  • Fat
    23g
  • Protein
    30g
  • Carbs
    40g
  • Fiber
    7g

MacroNutrients

  • Carbs
    40g
  • Protein
    30g
  • Fiber
    7g

Fats

  • Fat
    23g

Vitamins & Minerals

  • Calcium
    101mg
  • Iron
    5mg
  • Vitamin A
    333mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    4mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    65mcg
  • Vitamin B12
    2mcg
  • Vitamin C
    15mg
  • Vitamin E
    3mg
  • Copper
    < 1mcg
  • Magnesium
    142mg
  • Manganese
    1mg
  • Phosphorus
    425mg
  • Selenium
    62mcg
  • Zinc
    3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste Of Home