Quick Mexican Slaw Recipe
Recipe By Glebe Kitchen
This is an easy, quick mexican slaw that goes really well with almost any type of taco or grilled meat or poultry.
4.5
29 Rating -
Rate
Vegdiet
20minstotal
15minsPrep
5minsCook
20m.total
15m.Prep
5m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Quick Mexican Slaw Recipe
- 0.67 cup Cabbage -thinly sliced
- 0.08 Spanish onion -thinly sliced
- 0.17 Large jalapeno -diced
- 0.17-0.33 Carrots -shredded
- 1/25 cup Cider vinegar
- 1/2 tablespoon White sugar
- 1/2 tablespoon Vegetable Oil
Nutrition
value
value
140
calories per serving
9 g Fat5 g Protein10 g Carbs5 g FiberOther
Current Totals
- Fat9g
- Protein5g
- Carbs10g
- Fiber5g
MacroNutrients
- Carbs10g
- Protein5g
- Fiber5g
Fats
- Fat9g
Vitamins & Minerals
- Calcium185mg
- Iron3mg
- Vitamin A718mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B978mcg
- Vitamin B12< 1mcg
- Vitamin C45mg
- Vitamin E1mg
- Copper< 1mcg
- Magnesium59mg
- Manganese1mg
- Phosphorus69mg
- Selenium4mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Glebe Kitchen