Quick Mexican Chicken Recipe
Recipe By Honest Cooking
Crispy chicken, spicy rice and pico de gallo salsa. This salsa is basically a fresh tomato condiment that can include chillies, onions, herbs, cucumber, vinegar or lime juice.
4.1
11 Rating -
Rate
Non Vegdiet
45minstotal
20minsPrep
25minsCook
45m.total
20m.Prep
25m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Quick Mexican Chicken Recipe
- 250 gram Fillet strip pieces
- 1/2 cup Panko Crumbs
- 1/2 teaspoon Cumin
- 1/2 T sesame seeds
- 0.13 teaspoon Aof salt
- 1.50 tablespoon Oil
- 1/2 Small Onion Chopped
- 1/4 cup Chopped green capsicum
- 1/2 Clove garlic crushed
- 1 tablespoon Cumin
- 1/2 teaspoon Dried oregano
- 1 teaspoon Smoked paprika
- 1/4 teaspoon Cinnamon
- 1/4 teaspoon Ground ginger
- 1/2 Chorizo sliced
- 1/2 cup Rice
- 1 cup Chicken Stock
- 1/4 bunch Chopped coriander
- 1 Finely diced tomatoes
- 1/2 Small diced spanish onion finely diced
- 0.13 cup Lemon juice
- 1/4 bunch Chopped coriander
- 0.13 cup Chopped dill
- 1/2 Chopped chilli or pickled jalapeno
- 1/2 Ripe avocado
- 1/4 cup Greek Yoghurt
- 1/4 cup Lemon juice
- As required Salt
Nutrition
value
value
1480
calories per serving
59 g Fat63 g Protein177 g Carbs36 g FiberOther
Current Totals
- Fat59g
- Protein63g
- Carbs177g
- Fiber36g
MacroNutrients
- Carbs177g
- Protein63g
- Fiber36g
Fats
- Fat59g
Vitamins & Minerals
- Calcium983mg
- Iron30mg
- Vitamin A7387mcg
- Vitamin B11mg
- Vitamin B2< 1mg
- Vitamin B319mg
- Vitamin B62mg
- Vitamin B9269mcg
- Vitamin B12< 1mcg
- Vitamin C210mg
- Vitamin E9mg
- Copper2mcg
- Magnesium508mg
- Manganese5mg
- Phosphorus879mg
- Selenium63mcg
- Zinc9mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Honest Cooking