Quick Jeera Pepper Rasam Recipe
Recipe By Bawarchi
Quick Jeera Pepper Rasam is a delicious Indian recipe served as a Curries.
3.7
28 Rating -
Rate
Vegdiet
15minstotal
15m.total
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Quick Jeera Pepper Rasam Recipe
- 1.50 tablespoon Toor dhal
- 1/4 teaspoon Turmeric
- 1/2 tablespoon Black pepper powder
- 1/2 teaspoon Jeera powder
- 2 Red chillies
- 1/2 tablespoon Ghee
- 1/2 piece Jaggery small
- 1/2 teaspoon Lemon juice
- 1/2 pinch Asafoetida
- As required Salt
- As required Coriander leaves
Nutrition
value
value
80
calories per serving
< 1 g Fat5 g Protein13 g Carbs3 g FiberOther
Current Totals
- Fat< 1g
- Protein5g
- Carbs13g
- Fiber3g
MacroNutrients
- Carbs13g
- Protein5g
- Fiber3g
Fats
- Fat< 1g
Vitamins & Minerals
- Calcium37mg
- Iron2mg
- Vitamin A51mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B927mcg
- Vitamin B120mcg
- Vitamin C9mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium38mg
- Manganese< 1mg
- Phosphorus80mg
- Selenium3mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Bawarchi