Inari sushi is sushi rice in a pouch of seasoned aburaage (deep fried thin tofu). It is sweet but the sourness of the sushi rice makes it easy to eat. It is quite simple to make inari sushi, particularly when you use store-bought seasoned aburaage. Cook time does not include time taken to cook ingredients, i. E. Sushi rice and toppings. Prep time is only to prepare and assemble inarizushi with prawn/avocado topping which takes longer than making traditional plain inarizushi. Don't forget to see the section 'meal ideas' below the recipe card It gives you a list of dishes that i have already posted and this recipe that can make up a complete meal. I hope it is of help to you.