Quick Fettuccine Alfredo Recipe
Recipe By EatingWell
In this healthy fettuccine alfredo recipe, the sauce for this classic pasta dish gets a makeover, using yogurt. Although we like to toss this creamy pasta sauce with fettuccine, any whole-wheat pasta can be used.
4.7
20 Rating -
Rate
Vegdiet
30minstotal
30m.total
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Quick Fettuccine Alfredo Recipe
- 2 ounce Whole wheat fettuccine
- 1/4 tablespoon Butter
- 1/4 Clove Garlic, Minced
- 0.19 cup Nonfat plain greek yogurt
- 0.19 cup Shredded parmesan cheese, divided
- 1/4 tablespoon Chopped Fresh Parsley
- 0.06 teaspoon Salt
- 0.06 teaspoon Freshly ground pepper
Nutrition
value
value
353
calories per serving
3 g Fat19 g Protein62 g Carbs2 g FiberOther
Current Totals
- Fat3g
- Protein19g
- Carbs62g
- Fiber2g
MacroNutrients
- Carbs62g
- Protein19g
- Fiber2g
Fats
- Fat3g
Vitamins & Minerals
- Calcium305mg
- Iron3mg
- Vitamin A107mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B927mcg
- Vitamin B12< 1mcg
- Vitamin C7mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium51mg
- Manganese< 1mg
- Phosphorus283mg
- Selenium19mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By EatingWell