Quick Chinese-Style Vermicelli (Rice Noodles) Recipe

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Quick-cooking rice noodles get dressed up in a soy-and chile-sauce glaze. Garnish with chopped green onions.

4.2
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Vegdiet
18minstotal
15minsPrep
3minsCook
18m.total
15m.Prep
3m.Cook
Quick Chinese-Style Vermicelli (Rice Noodles)
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ingredients serve

Ingredients for Quick Chinese-Style Vermicelli (Rice Noodles) Recipe

  • 1/4 Package dried rice noodles
  • 1/2 tablespoon Vegetable Oil
  • 1/4 Clove garlic, minced
  • 1/4 tablespoon Soy sauce
  • 0.13 tablespoon Chili sauce
  • As required Salt and pepper
Nutrition
value
64
calories per serving
7 g Fat< 1 g Protein< 1 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    7g
  • Protein
    < 1g
  • Carbs
    < 1g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    < 1g
  • Protein
    < 1g
  • Fiber
    < 1g

Fats

  • Fat
    7g

Vitamins & Minerals

  • Calcium
    3mg
  • Iron
    < 1mg
  • Vitamin A
    3mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    1mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    2mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    1mg
  • Manganese
    < 1mg
  • Phosphorus
    3mg
  • Selenium
    < 1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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