Quick Chicken Tortilla Bake Recipe

Recipe By Better Homes and Gardens

Looking for a way to make your quick baked chicken dishes even easier? Look no further. Store-bought or leftover chicken and canned soup make this quick tortilla recipe a breeze.

4.5
18 Rating -
Rate
Non Vegdiet
1hr total
15minsPrep
45minsCook
1hr total
15m.Prep
45m.Cook
Quick Chicken Tortilla Bake
plan
Bookmark

ingredients serve

Ingredients for Quick Chicken Tortilla Bake Recipe

  • 1.34 ounce 2 cans reduced fat and reduced sodium condensed cream of chicken soup
  • 1.25 ounce 1 can diced tomatoes with green chiles, undrained
  • 3/4-0.88 inch 12 corn tortillas, cut into thin bite size strips
  • 0.38 cup Cubed cooked chicken
  • 0.13 cup Shredded taco cheese
Nutrition
value
197
calories per serving
11 g Fat15 g Protein8 g Carbs2 g FiberOther

Current Totals

  • Fat
    11g
  • Protein
    15g
  • Carbs
    8g
  • Fiber
    2g

MacroNutrients

  • Carbs
    8g
  • Protein
    15g
  • Fiber
    2g

Fats

  • Fat
    11g

Vitamins & Minerals

  • Calcium
    117mg
  • Iron
    1mg
  • Vitamin A
    322mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    3mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    34mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    11mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    25mg
  • Manganese
    < 1mg
  • Phosphorus
    174mg
  • Selenium
    15mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Better Homes and Gardens