Ingredients for Quick Cauliflower Pasta With Parmesan Chilli And Garlic Recipe
125 gram Small Pasta Shells
0.13 cup Extra virgin olive oil
0.13 Large cauliflower, cut into small florets
1.25 Garlic Cloves, Sliced
1/2 Long red chillies, thinly sliced
1/4 cup Frozen peas
0.13 cup Grated Parmesan
Nutrition value
654
calories per serving
35 g Fat27 g Protein106 g Carbs8 g FiberOther
Current Totals
Fat
35g
Protein
27g
Carbs
106g
Fiber
8g
MacroNutrients
Carbs
106g
Protein
27g
Fiber
8g
Fats
Fat
35g
Vitamins & Minerals
Calcium
212mg
Iron
4mg
Vitamin A
56mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
3mg
Vitamin B6
< 1mg
Vitamin B9
32mcg
Vitamin B12
< 1mcg
Vitamin C
20mg
Vitamin E
5mg
Copper
< 1mcg
Magnesium
104mg
Manganese
3mg
Phosphorus
397mg
Selenium
9mcg
Zinc
3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment