Quick Baby Bok Choy With Garlic Recipe
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Baby bok choy is stir-fried in a wok with soy sauce, garlic, sugar, and sesame oil for this quick, chinese-inspired vegetarian side dish.
4.1
19 Rating -
Rate
Vegdiet
14minstotal
10minsPrep
4minsCook
14m.total
10m.Prep
4m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Quick Baby Bok Choy With Garlic Recipe
- 1/2 tablespoon Rapeseed oil
- 0.67 teaspoon Minced Garlic
- 0.33 pound Baby Bok Choy
- 0.33 tablespoon Light soy sauce
- 0.17 teaspoon White sugar
- As required Salt and freshly ground black pepper
- 0.08 cup Water
Nutrition
value
value
94
calories per serving
8 g Fat2 g Protein4 g Carbs3 g FiberOther
Current Totals
- Fat8g
- Protein2g
- Carbs4g
- Fiber3g
MacroNutrients
- Carbs4g
- Protein2g
- Fiber3g
Fats
- Fat8g
Vitamins & Minerals
- Calcium231mg
- Iron6mg
- Vitamin A3710mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B31mg
- Vitamin B61mg
- Vitamin B9152mcg
- Vitamin B12< 1mcg
- Vitamin C85mg
- Vitamin E1mg
- Copper< 1mcg
- Magnesium70mg
- Manganese< 1mg
- Phosphorus45mg
- Selenium1mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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