Quesadilla Chicken Pot Pie Recipe

Recipe By Betty Crocker

Take homemade chicken pot pie to the next level with this quesadilla inspired twist Did we mention its easy enough to make on a weeknight?

4
20 Rating -
Rate
Non Vegdiet
1hr 40minstotal
1hr 40m.total
Quesadilla Chicken Pot Pie
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ingredients serve

Ingredients for Quesadilla Chicken Pot Pie Recipe

  • 0.13 Box immaculate baking co. tm pie crusts
  • 0.31 cup Coarsely chopped cooked chicken
  • 1/4 teaspoon Chili powder
  • 0.13 teaspoon Ground cumin
  • 0.03 cup Butter
  • 0.13 cup Chopped onions
  • 1/4 Cloves garlic, finely chopped
  • 0.13 Medium poblano chile, seeded, chopped
  • 0.03 cup Immaculate baking co. tm organic all purpose flour
  • 0.06 teaspoon Fine sea salt
  • 0.09 cup Chicken
  • 0.06 cup Milk
  • 1/4 cup Shredded sharp cheddar cheese
  • 0.13 cup Chopped seeded tomato
  • 0.06 cup Frozen whole kernel corn, thawed
Nutrition
value
265
calories per serving
15 g Fat24 g Protein7 g Carbs2 g FiberOther

Current Totals

  • Fat
    15g
  • Protein
    24g
  • Carbs
    7g
  • Fiber
    2g

MacroNutrients

  • Carbs
    7g
  • Protein
    24g
  • Fiber
    2g

Fats

  • Fat
    15g

Vitamins & Minerals

  • Calcium
    398mg
  • Iron
    1mg
  • Vitamin A
    231mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    4mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    31mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    10mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    45mg
  • Manganese
    < 1mg
  • Phosphorus
    359mg
  • Selenium
    18mcg
  • Zinc
    3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Betty Crocker