Quail Eggs and Prosciutto Crostini and a Kitchenaid Giveaway Recipe

Recipe By Cookr

A quail eggs and prosciutto crostini and a kitchenaid giveaway recipe.

4
20 Rating -
Rate
Non Vegdiet
13minstotal
10minsPrep
3minsCook
13m.total
10m.Prep
3m.Cook
Quail Eggs and Prosciutto Crostini and a Kitchenaid Giveaway
plan
Bookmark

ingredients serve

Ingredients for Quail Eggs and Prosciutto Crostini and a Kitchenaid Giveaway Recipe

  • 1/4 Crusty french or italian loaf, cut into slices
  • 5 Quail eggs
  • 5 Thin slices asiago cheese
  • 2.50 Slices prosciutto, cut in 1/2
  • As required Freshly ground pepper
  • 1 tablespoon Olive oil
  • As required Fresh basil for garnish
Nutrition
value
455
calories per serving
36 g Fat33 g Protein< 1 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    36g
  • Protein
    33g
  • Carbs
    0g
  • Fiber
    0g

MacroNutrients

  • Carbs
    0g
  • Protein
    33g
  • Fiber
    0g

Fats

  • Fat
    36g

Vitamins & Minerals

  • Calcium
    123mg
  • Iron
    5mg
  • Vitamin A
    34mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    122mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    0mg
  • Vitamin E
    6mg
  • Copper
    < 1mcg
  • Magnesium
    30mg
  • Manganese
    < 1mg
  • Phosphorus
    459mg
  • Selenium
    100mcg
  • Zinc
    3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
show more
Recipe By Cookr