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Puri & Shrikhanda Recipe

Recipe By Better Butter

Puri & shrikhanda is a brunch it is served as breakfast and lunch.

4.8
29 Rating -
Rate
Vegdiet
12hr total
12hr Cook
12hr total
12hr Cook
Puri & Shrikhanda
plan
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ingredients serve

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Ingredients for Puri & Shrikhanda Recipe

  • 1/4 liter curd
  • 1/4 cup sugar powder
  • 1.50 cardamom powder
  • 1/4 cup wheat flour
  • 1/2 teaspoon maida flour
  • 1/2 teaspoon sooji
  • 0.06 teaspoon Salt
  • 1/2 teaspoon heated oil
Nutrition
value
676
calories per serving
19 g Fat16 g Protein110 g Carbs5 g FiberOther

Current Totals

  • Fat
    19g
  • Protein
    16g
  • Carbs
    110g
  • Fiber
    5g

MacroNutrients

  • Carbs
    110g
  • Protein
    16g
  • Fiber
    5g

Fats

  • Fat
    19g

Vitamins & Minerals

  • Calcium
    340mg
  • Iron
    5mg
  • Vitamin A
    13mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    41mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    6mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    144mg
  • Manganese
    3mg
  • Phosphorus
    188mg
  • Selenium
    38mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Better Butter