Pure South Eye Fillet With Salsa Verde Recipe

Recipe By Kitchen Nine

4.8
26 Rating -
Rate
Non Vegdiet
30minstotal
30m.total
Pure South Eye Fillet With Salsa Verde
plan
Bookmark

ingredients serve

Ingredients for Pure South Eye Fillet With Salsa Verde Recipe

  • 125 gram 2 eye fillets, cut at 2. 5cm
  • 25 milliliter Canola oil
  • As required Sea salt
  • glass A glass of shiraz, to serve
  • 15 gram Chives
  • 25 gram Spring onions
  • 20 gram Dill
  • 15 gram Tarragon
  • 20 gram Parsley
  • 35 gram Capers
  • 60 gram Confit tomato
  • 3.50 gram Fresh chilli, seeds removed
  • 3.50 gram Pureed garlic
  • 10 gram Dijon mustard
  • 10 gram Lemon juice
  • 125 milliliter Blend oil
Nutrition
value
1448
calories per serving
150 g Fat10 g Protein27 g Carbs10 g FiberOther

Current Totals

  • Fat
    150g
  • Protein
    10g
  • Carbs
    27g
  • Fiber
    10g

MacroNutrients

  • Carbs
    27g
  • Protein
    10g
  • Fiber
    10g

Fats

  • Fat
    150g

Vitamins & Minerals

  • Calcium
    593mg
  • Iron
    10mg
  • Vitamin A
    1395mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    134mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    75mg
  • Vitamin E
    26mg
  • Copper
    < 1mcg
  • Magnesium
    146mg
  • Manganese
    2mg
  • Phosphorus
    156mg
  • Selenium
    6mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
show more
Recipe By Kitchen Nine