Punjabi kadhi with pakoras Recipe

Recipe By Better Butter

4.5
27 Rating -
Rate
Vegdiet
45minstotal
45minsCook
45m.total
45m.Cook
Punjabi kadhi with pakoras
plan
Bookmark

ingredients serve

Ingredients for Punjabi kadhi with pakoras Recipe

  • As required For Kadhi
  • 0.67 tablespoon sour yogurt
  • 0.33 tablespoon besan
  • As required Salt
  • As required For Pakodas
  • 0.33 onions thinly sliced
  • 0.33 tablespoon besan
  • 0.33 piece green chillies cut in small
  • 0.08 teaspoon Ajwain
  • As required For Tadka
  • 1/25 teaspoon Rai
  • 1/25 teaspoon methi
  • 0.17 teaspoon red chilli powder
  • 0.33 sabut dry red chillies
  • 2.50-3.33 curry patta
Nutrition
value
86
calories per serving
1 g Fat5 g Protein13 g Carbs5 g FiberOther

Current Totals

  • Fat
    1g
  • Protein
    5g
  • Carbs
    13g
  • Fiber
    5g

MacroNutrients

  • Carbs
    13g
  • Protein
    5g
  • Fiber
    5g

Fats

  • Fat
    1g

Vitamins & Minerals

  • Calcium
    148mg
  • Iron
    2mg
  • Vitamin A
    1437mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    77mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    7mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    62mg
  • Manganese
    < 1mg
  • Phosphorus
    71mg
  • Selenium
    6mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
show more
Recipe By Better Butter