Punjabi bharwi moti mirch aachar Recipe

Recipe By Better Butter

It is a traditional receipe of my mom and nani. I really loved this recipe. You can serve it with everymeal. It is not very spicy. But sweet and sour.

4.3
17 Rating -
Rate
Vegdiet
15minstotal
10minsPrep
5minsCook
15m.total
10m.Prep
5m.Cook
Punjabi bharwi moti mirch aachar
plan
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ingredients serve

Ingredients for Punjabi bharwi moti mirch aachar Recipe

  • 1 Moti mirch
  • 1/5 tablespoon Salt
  • 0.40 tablespoon Sugar
  • 1/10 tablespoon Vinegar
  • 1/5 tablespoon mustard oil
  • As required For filling of masala
  • 1/5 tablespoon cumin seeds
  • 1/5 tablespoon Aniseed
  • 0.30 tablespoon mustard seeds
Nutrition
value
38
calories per serving
2 g Fat< 1 g Protein5 g Carbs1 g FiberOther

Current Totals

  • Fat
    2g
  • Protein
    < 1g
  • Carbs
    5g
  • Fiber
    1g

MacroNutrients

  • Carbs
    5g
  • Protein
    < 1g
  • Fiber
    1g

Fats

  • Fat
    2g

Vitamins & Minerals

  • Calcium
    39mg
  • Iron
    < 1mg
  • Vitamin A
    181mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    10mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    4mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    16mg
  • Manganese
    < 1mg
  • Phosphorus
    19mg
  • Selenium
    1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Better Butter