Pumpkin Tacha Recipe
Recipe By Pati Jinich
They go hand in hand, autumn and pumpkins. In the us, i see them scary faced on halloween, and then, sweetly dressed as pumpkin pies for thanksgiving. Yet to me, one of their best impersonations is as calabaza en tacha: pumpkin cooked in a piloncillo syrup. Craving tacha, i paired two things: the pumpkin i saved from my boys' halloween makeover and my new orange flamed french oven.
4.9
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Rate
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2hr 50minstotal
2hr 50minsCook
2hr 50m.total
2hr 50m.Cook
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ingredients serve
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Add to Shopping ListIngredients for Pumpkin Tacha Recipe
- 0.17 cup Water
- 0.17 stick Cinnamon
- As required Rind of an orange
- 0.03 cup Juice of an orange or about orange juice
Nutrition
value
value
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Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Pati Jinich