Pumpkin and spinach risotto is a creamy and flavorful Italian dish that combines the sweetness of pumpkin with the earthiness of spinach. The Arborio rice is cooked slowly in vegetable broth, white wine, and onions until it becomes tender and creamy. The pumpkin adds a rich and velvety texture, while the spinach adds a vibrant green color and a fresh taste. This comforting dish is perfect for a cozy dinner or a special occasion.