Pumpkin Spiced Tortilla Chips With Pomegranate Pico De Gallo Recipe

Recipe By Honest Cooking

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Pumpkin Spiced Tortilla Chips With Pomegranate Pico De Gallo
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ingredients serve

Ingredients for Pumpkin Spiced Tortilla Chips With Pomegranate Pico De Gallo Recipe

  • 5 Corn Tortillas
  • 2 tablespoon Olive oil
  • 1/4 teaspoon Chili powder
  • 0.13 teaspoon Pumpkin spice
  • 1/4 teaspoon Sea salt
  • 0.06 teaspoon Pepper
  • 1.50 Roma tomatoes diced finely
  • 1/4 Small onion diced finely
  • 1/4 Small green pepper diced finely
  • 1/4 cup Pomegranate seeds
  • 1/2 Jalapeno diced and deseeded
  • 0.06 teaspoon Sugar
  • 1/4 teaspoon Garlic powder
  • As required Salt and pepper
  • 1/2 Lime juice of whole lime
Nutrition
value
336
calories per serving
29 g Fat4 g Protein15 g Carbs8 g FiberOther

Current Totals

  • Fat
    29g
  • Protein
    4g
  • Carbs
    15g
  • Fiber
    8g

MacroNutrients

  • Carbs
    15g
  • Protein
    4g
  • Fiber
    8g

Fats

  • Fat
    29g

Vitamins & Minerals

  • Calcium
    53mg
  • Iron
    2mg
  • Vitamin A
    2274mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    86mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    94mg
  • Vitamin E
    5mg
  • Copper
    < 1mcg
  • Magnesium
    65mg
  • Manganese
    < 1mg
  • Phosphorus
    72mg
  • Selenium
    2mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Honest Cooking