Pumpkin Soup Recipe

Recipe By Great British Chefs

This delicious pumpkin soup recipe uses chopped pumpkin baked in thyme and butter parcels. It is a fantastic winter soup from robert thompson.

4.8
13 Rating -
Rate
Non Vegdiet
1hr 10minstotal
1hr 10m.total
Pumpkin Soup
plan
Bookmark

ingredients serve

Ingredients for Pumpkin Soup Recipe

  • 125 gram Organic pumpkin
  • 1/4 bunch Thyme
  • 1/4 Large Onion
  • 18.75 gram Unsalted butter
  • 125 milliliter Chicken Stock
  • As required Oil
  • As required Salt
  • As required Pepper
  • As required Crusty bread
  • 125 gram Organic pumpkin
  • 1/4 bunch Thyme
  • 18.75 gram Unsalted butter
  • 1/4 Large Onion
  • 125 milliliter Chicken Stock
  • As required Oil
  • As required Salt
  • As required Pepper
Nutrition
value
932
calories per serving
45 g Fat62 g Protein92 g Carbs60 g FiberOther

Current Totals

  • Fat
    45g
  • Protein
    62g
  • Carbs
    92g
  • Fiber
    60g

MacroNutrients

  • Carbs
    92g
  • Protein
    62g
  • Fiber
    60g

Fats

  • Fat
    45g

Vitamins & Minerals

  • Calcium
    2513mg
  • Iron
    160mg
  • Vitamin A
    1130mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    20mg
  • Vitamin B6
    1mg
  • Vitamin B9
    476mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    107mg
  • Vitamin E
    13mg
  • Copper
    < 1mcg
  • Magnesium
    422mg
  • Manganese
    9mg
  • Phosphorus
    818mg
  • Selenium
    60mcg
  • Zinc
    12mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
show more
Recipe By Great British Chefs