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Recipes
Pumpkin Raita Recipe
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Ingredients
Directions
Nutrition
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Pumpkin Raita Recipe
Recipe By
Bawarchi
Pumpkin Raita is a delicious Indian recipe served as a Side-Dish.
4.4
28 Rating -
Rate
Veg
diet
15mins
total
15m.
total
plan
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Ingredients for Pumpkin Raita Recipe
125 gram
Pumpkin
100 gram
well set curd
1.50-2
green chilly cut to fine
2.50 teaspoon
Jeera
1/2 pinch
Asafoetida
Nutrition
value
156
calories
per serving
4 g Fat
6 g Protein
24 g Carbs
7 g Fiber
Other
Current Totals
Fat
4g
Protein
6g
Carbs
24g
Fiber
7g
MacroNutrients
Carbs
24g
Protein
6g
Fiber
7g
Fats
Fat
4g
Vitamins & Minerals
Calcium
242mg
Iron
4mg
Vitamin A
198mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
1mg
Vitamin B6
< 1mg
Vitamin B9
39mcg
Vitamin B12
0mcg
Vitamin C
13mg
Vitamin E
1mg
Copper
< 1mcg
Magnesium
101mg
Manganese
< 1mg
Phosphorus
107mg
Selenium
14mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By
Bawarchi