Pumpkin Pie Nice Cream Recipe

Recipe By EatingWell

Can't get enough pumpkin spice and pumpkin? Get those fall flavors you love in this dairy-free and vegan ice cream alternative made with bananas and pumpkin puree. This easy and healthy dessert contains no added sugar, unless you use the optional maple syrup--which is a delicious touch. Add some chopped pecans to make it really special.

4.7
12 Rating -
Rate
2hr 10minstotal
2hr 10m.total
Pumpkin Pie Nice Cream
plan
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ingredients serve

Ingredients for Pumpkin Pie Nice Cream Recipe

  • 1/2 Ripe medium bananas, peeled, halved and frozen
  • 0.13 can Unseasoned pumpkin puree, chilled
  • 0.16 teaspoon Pumpkin pie spice
  • 1/4 tablespoon Pure maple syrup, plus more for garnish
Nutrition
value
84
calories per serving
< 1 g Fat1 g Protein18 g Carbs2 g FiberOther

Current Totals

  • Fat
    < 1g
  • Protein
    1g
  • Carbs
    18g
  • Fiber
    2g

MacroNutrients

  • Carbs
    18g
  • Protein
    1g
  • Fiber
    2g

Fats

  • Fat
    < 1g

Vitamins & Minerals

  • Calcium
    6mg
  • Iron
    < 1mg
  • Vitamin A
    49mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    12mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    5mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    22mg
  • Manganese
    < 1mg
  • Phosphorus
    22mg
  • Selenium
    1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By EatingWell