Pumpkin Pecan Biscuits Recipe

Name: Pumpkin Pecan Biscuits Recipe
Total time: 62 min
Yield: 5
Cuisine: Indian

Recipe By All Recipes

Pumpkin puree and toasted pecans combine irresistibly in these easy sweet biscuits that are a perfect addition to your thanksgiving table.

4.7

12 Rating -

Rate

Vegdiet

1hr 2minstotal

15minsPrep

17minsCook

1hr 2m.total

15m.Prep

17m.Cook

plan

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Ingredients for Pumpkin Pecan Biscuits Recipe

1/20 cup Pecans
1/10 cup All purpose flour
1/10 cup Whole Wheat Flour
0.30 teaspoon Baking powder
1/10 teaspoon Salt
1.20 tablespoon Cold butter, cut into small cubes
1/20 cup Cold water
1/20 cup Dark brown sugar
1/5 cup Pumpkin puree

Nutrition
value

167

calories per serving

8 g Fat4 g Protein21 g Carbs3 g FiberOther

Current Totals

Fat
8g
Protein
4g
Carbs
21g
Fiber
3g

MacroNutrients

Carbs
21g
Protein
4g
Fiber
3g

Fats

Fat
8g

Vitamins & Minerals

Calcium
28mg
Iron
< 1mg
Vitamin A
46mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
18mcg
Vitamin B12
< 1mcg
Vitamin C
4mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
25mg
Manganese
< 1mg
Phosphorus
62mg
Selenium
3mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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