Pumpkin Pastina Recipe

Name: Pumpkin Pastina Recipe
Total time: 30 min
Yield: 4
Cuisine: American

Recipe By Betty Crocker

Try this italian-inspired hearty main dish with turkey, winter squash, thyme and pastina cooked in flavorful progresso chicken broth.

3.7

14 Rating -

Rate

Non Vegdiet

30minstotal

30m.total

plan

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Ingredients for Pumpkin Pastina Recipe

1/4 Carton progressotm chicken broth
1/2 tablespoon Olive oil
1/4 cup Finely chopped onion
1/4 teaspoon Finely chopped fresh thyme
0.19 pound Uncooked pastina or other small pasta, such as riso
As required Salt and pepper
1/4 cup Winter squash, roasted or 1 box frozen winter squash, thawed
1/4 cup Cubed cooked turkey, plain or smoked
0.13 cup Freshly grated parmesan cheese, and a small piece for garnishing

Nutrition
value

375

calories per serving

12 g Fat27 g Protein73 g Carbs5 g FiberOther

Current Totals

Fat
12g
Protein
27g
Carbs
73g
Fiber
5g

MacroNutrients

Carbs
73g
Protein
27g
Fiber
5g

Fats

Fat
12g

Vitamins & Minerals

Calcium
209mg
Iron
5mg
Vitamin A
272mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
2mg
Vitamin B6
< 1mg
Vitamin B9
33mcg
Vitamin B12
< 1mcg
Vitamin C
11mg
Vitamin E
2mg
Copper
< 1mcg
Magnesium
89mg
Manganese
< 1mg
Phosphorus
379mg
Selenium
18mcg
Zinc
3mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Betty Crocker