Pumpkin Pasta With Sausage Recipe

Recipe By Fake Ginger

Let me tell you about how productive i was yesterday. I got so much done yesterday morning and then both kids that were home fell asleep around 11. Clearly, i couldn't waste such a peaceful time.

4.6
27 Rating -
Rate
Non Vegdiet
30minstotal
30minsCook
30m.total
30m.Cook
Pumpkin Pasta With Sausage
plan
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ingredients serve

Ingredients for Pumpkin Pasta With Sausage Recipe

  • 0.17 tablespoon Extra virgin olive oil, plus 1 tablespoon
  • 0.17 pound Bulk sweet italian sausage
  • 0.67 Cloves garlic, cracked and chopped
  • 0.17 Medium Onion, Finely Chopped
  • 0.17 Bay leaf, fresh or dried
  • 0.67-1 sprig Sage leaves, cut into chiffonade, about 2 tablespoons
  • 0.17 cup Dry white wine
  • 0.17 cup Chicken Stock
  • 0.17 cup Canned pumpkin
  • 0.08 cup Heavy cream
  • As required Coarse salt and black pepper
  • 0.17 pound Penne, cooked to al dente
  • As required Parmesan, for serving
Nutrition
value
240
calories per serving
12 g Fat18 g Protein7 g Carbs3 g FiberOther

Current Totals

  • Fat
    12g
  • Protein
    18g
  • Carbs
    7g
  • Fiber
    3g

MacroNutrients

  • Carbs
    7g
  • Protein
    18g
  • Fiber
    3g

Fats

  • Fat
    12g

Vitamins & Minerals

  • Calcium
    53mg
  • Iron
    2mg
  • Vitamin A
    212mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    27mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    9mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    43mg
  • Manganese
    1mg
  • Phosphorus
    141mg
  • Selenium
    14mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Fake Ginger