Pumpkin Nut Bread Recipe

Recipe By Bawarchi

Pumpkin Nut Bread is a delicious Indian recipe served as a Bread.

4.2
29 Rating -
Rate
Vegdiet
1hr 30minstotal
1hr 30m.total
Pumpkin Nut Bread
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ingredients serve

Ingredients for Pumpkin Nut Bread Recipe

  • 1/5 cup pumpkin pulp
  • 1/4 cup Flour
  • 1/10 teaspoon baking power
  • 1/20 teaspoon baking soda
  • 1/10 teaspoon cinnamon powder
  • 1/10 cup Sugar
  • 0.07 cup Butter
  • 0.15 cup thick sour curd
  • 0.30-0.40 teaspoon lukewarm water
  • 0.30-0.40 tablespoon cashew nuts
  • 1/10 teaspoon orange rind, cut into very fine pieces
Nutrition
value
163
calories per serving
7 g Fat4 g Protein21 g Carbs3 g FiberOther

Current Totals

  • Fat
    7g
  • Protein
    4g
  • Carbs
    21g
  • Fiber
    3g

MacroNutrients

  • Carbs
    21g
  • Protein
    4g
  • Fiber
    3g

Fats

  • Fat
    7g

Vitamins & Minerals

  • Calcium
    56mg
  • Iron
    1mg
  • Vitamin A
    46mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    21mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    5mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    37mg
  • Manganese
    < 1mg
  • Phosphorus
    67mg
  • Selenium
    7mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Bawarchi