Pumpkin Macaroni And Cheese Recipe

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This macaroni and cheese is bright orange thanks to cheddar cheese and pumpkin puree-a great way of sneaking nutritious squash into a weeknight favorite.

4.4
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Rate
Vegdiet
50minstotal
10minsPrep
40minsCook
50m.total
10m.Prep
40m.Cook
Pumpkin Macaroni And Cheese
plan
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ingredients serve

Ingredients for Pumpkin Macaroni And Cheese Recipe

  • 0.33 cup Elbow Macaroni
  • 1/2 tablespoon Butter
  • 0.33 tablespoon All purpose flour
  • 0.33 cup Milk
  • 0.17 teaspoon Ground Mustard
  • 0.08 teaspoon Ground black pepper
  • 0.17 pinch Ground nutmeg
  • 0.38 cup Shredded Cheddar Cheese
  • 0.33 cup Finely Chopped Broccoli
  • 0.17 cup Pumpkin puree
Nutrition
value
344
calories per serving
18 g Fat22 g Protein20 g Carbs2 g FiberOther

Current Totals

  • Fat
    18g
  • Protein
    22g
  • Carbs
    20g
  • Fiber
    2g

MacroNutrients

  • Carbs
    20g
  • Protein
    22g
  • Fiber
    2g

Fats

  • Fat
    18g

Vitamins & Minerals

  • Calcium
    710mg
  • Iron
    < 1mg
  • Vitamin A
    174mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    58mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    14mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    46mg
  • Manganese
    < 1mg
  • Phosphorus
    496mg
  • Selenium
    15mcg
  • Zinc
    3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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