Pumpkin Lasagne Recipe
Recipe By Australia’s Best Recipes
A quick and easy alternative.
4.3
17 Rating -
Rate
Non Vegdiet
55minstotal
55minsCook
55m.total
55m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Pumpkin Lasagne Recipe
- 73.33 gram Canned pumpkin soup
- 0.17 cup Milk
- 0.17 teaspoon Oil
- 83.33 gram Beef mince
- 83.33 gram Bolognese pasta sauce
- 1.50 Sheets instant lasagne sheets
Nutrition
value
value
421
calories per serving
17 g Fat30 g Protein69 g Carbs5 g FiberOther
Current Totals
- Fat17g
- Protein30g
- Carbs69g
- Fiber5g
MacroNutrients
- Carbs69g
- Protein30g
- Fiber5g
Fats
- Fat17g
Vitamins & Minerals
- Calcium91mg
- Iron3mg
- Vitamin A113mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B36mg
- Vitamin B6< 1mg
- Vitamin B928mcg
- Vitamin B120mcg
- Vitamin C7mg
- Vitamin E1mg
- Copper< 1mcg
- Magnesium75mg
- Manganese< 1mg
- Phosphorus378mg
- Selenium11mcg
- Zinc5mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Australia’s Best Recipes