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Recipes
Pumpkin Fruity Bread Recipe
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Pumpkin Fruity Bread Recipe
Recipe By
Better Butter
Kids favourite recipe, like to eat at breakfast, at lunch, tea time or any time of the day.
3.6
14 Rating -
Rate
Egg
diet
2hr 10mins
total
1hr 30mins
Prep
40mins
Cook
2hr 10m.
total
1hr 30m.
Prep
40m.
Cook
plan
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Bookmark
ingredients
serve
serve
1
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Ingredients for Pumpkin Fruity Bread Recipe
87.50
grm all purpose flour
1/4 cup
pumpkin puree
0.13 cup
light brown sugar
1/4
egg beaten
0.06 cup
Milk
1/2 teaspoon
dry yeast
3/4 teaspoon
Melted Butter
pinch
Salt
1/2 teaspoon
fruity jelly candy chopped
Nutrition
value
169
calories
per serving
8 g Fat
4 g Protein
20 g Carbs
2 g Fiber
Other
Current Totals
Fat
8g
Protein
4g
Carbs
20g
Fiber
2g
MacroNutrients
Carbs
20g
Protein
4g
Fiber
2g
Fats
Fat
8g
Vitamins & Minerals
Calcium
41mg
Iron
1mg
Vitamin A
59mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
27mcg
Vitamin B12
< 1mcg
Vitamin C
4mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
12mg
Manganese
< 1mg
Phosphorus
66mg
Selenium
8mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By
Better Butter