Pumpkin Dump Cake Recipe
Recipe By Thriving Home
This easy to make, crowd-pleaser recipe goes a long away (serves 9-12 people). it is a delicious twist on classic pumpkin pie that almost any age will like.
3.6
24 Rating -
Rate
Eggdiet
1hr 10minstotal
15minsPrep
55minsCook
1hr 10m.total
15m.Prep
55m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Pumpkin Dump Cake Recipe
- 0.11 can Pumpkin puree
- 0.11 can Non fat evaporated milk
- 0.11 cup White sugar
- 0.11 teaspoon Nutmeg
- 0.11 teaspoon Ginger
- 0.11 teaspoon Cloves
- 0.22 teaspoon Cinnamon
- 0.06 teaspoon Salt
- 0.44 Egg
- 0.11 Box yellow cake mix
- 0.06 cup Butter, melted
- 0.11 cup Chopped pecans
Nutrition
value
value
266
calories per serving
19 g Fat6 g Protein19 g Carbs4 g FiberOther
Current Totals
- Fat19g
- Protein6g
- Carbs19g
- Fiber4g
MacroNutrients
- Carbs19g
- Protein6g
- Fiber4g
Fats
- Fat19g
Vitamins & Minerals
- Calcium49mg
- Iron2mg
- Vitamin A5mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B927mcg
- Vitamin B12< 1mcg
- Vitamin C2mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium35mg
- Manganese1mg
- Phosphorus115mg
- Selenium13mcg
- Zinc1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Thriving Home