Pumpkin Cutlets Recipe

Recipe By Bawarchi

Pumpkin Cutlets is a delicious Chinese recipe served as a Starter.

3.5
13 Rating -
Rate
Vegdiet
15minstotal
15m.total
Pumpkin Cutlets
plan
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ingredients serve

Ingredients for Pumpkin Cutlets Recipe

  • 100 gram Red pumpkin, peeled and seeds removed
  • 0.38 cup Ragi flour
  • As required Salt
  • 1/4 teaspoon Roasted jeera powder
  • 1/2 tablespoon Oil
  • 0.13 teaspoon White pepper powder
  • As required Oil For Pan Frying
Nutrition
value
267
calories per serving
8 g Fat5 g Protein42 g Carbs9 g FiberOther

Current Totals

  • Fat
    8g
  • Protein
    5g
  • Carbs
    42g
  • Fiber
    9g

MacroNutrients

  • Carbs
    42g
  • Protein
    5g
  • Fiber
    9g

Fats

  • Fat
    8g

Vitamins & Minerals

  • Calcium
    237mg
  • Iron
    3mg
  • Vitamin A
    153mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    44mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    9mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    97mg
  • Manganese
    2mg
  • Phosphorus
    145mg
  • Selenium
    9mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Bawarchi