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Recipes
Pumpkin And Bacon Soup Recipe
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Nutrition
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Pumpkin And Bacon Soup Recipe
Recipe By
Australia’s Best Recipes
A lovely, smooth winter warmer.
4.2
12 Rating -
Rate
Non Veg
diet
25mins
total
5mins
Prep
20mins
Cook
25m.
total
5m.
Prep
20m.
Cook
plan
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ingredients
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serve
1
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Ingredients for Pumpkin And Bacon Soup Recipe
0.13 kilogram
Pumpkin chopped
62.50 gram
Bacon rashers pieces
1 cup
Water
0.31 tablespoon
Chicken stock powder
0.13 tablespoon
Olive oil
Nutrition
value
96
calories
per serving
4 g Fat
2 g Protein
10 g Carbs
4 g Fiber
Other
Current Totals
Fat
4g
Protein
2g
Carbs
10g
Fiber
4g
MacroNutrients
Carbs
10g
Protein
2g
Fiber
4g
Fats
Fat
4g
Vitamins & Minerals
Calcium
38mg
Iron
< 1mg
Vitamin A
258mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
32mcg
Vitamin B12
0mcg
Vitamin C
10mg
Vitamin E
1mg
Copper
< 1mcg
Magnesium
20mg
Manganese
< 1mg
Phosphorus
53mg
Selenium
2mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By
Australia’s Best Recipes